Lemon Rice Pilaf

25 mins (prep 5, cooking 20)
9 ingredients
6 servings
We love this recipe as a side to most any meal. I hope you will enjoy it as much as we do. From Cuisine Magazine.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , rice , number-of-servings , equipment , stove-top , time-to-make ,
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Serving Size (182.24 g)
Servings 6
Amount per Serving
Calories 69.96 Calories from Fat 56.43
% Daily Value *
Total Fat 6.27g 57.89%
Saturated Fat 1.85g 55.53%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 785.71mg 196.43%
Total Carbohydrate 3.14g 6.29%
Dietary Fiber 0.69 g 16.58%
Sugars 0.01 g %
Protein 0.4g 4.85%
Vitamin A 92.81IU% Vitamin C 0.77mg%
Calcium 13.21mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
converted rice