Lemon Roasted Asparagus Gratin

20 mins (cooking 20)
9 ingredients
4-6 servings
The fresh taste of asparagus gets even better hen paired with lemon and a crisp cheese topping. This is easy enough for a weeknight yet inpressive enough for entertaining.

Categories:  side-dish , <-30-mins , quick , asparagus , vegetable , time-to-make ,
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Serving Size (135.89 g)
Servings 4
Amount per Serving
Calories 501.18 Calories from Fat 228.51
% Daily Value *
Total Fat 25.39g 156.27%
Saturated Fat 14.93g 298.69%
Trans Fat 0.24g %
Cholesterol 83.33mg 111.11%
Sodium 965.22mg 160.87%
Total Carbohydrate 44.96g 59.95%
Dietary Fiber 2.85 g 45.53%
Sugars 5.2 g %
Protein 22.83g 182.61%
Vitamin A 518.63IU% Vitamin C 3.96mg%
Calcium 527.51mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
asparagus spears, pinch salt, fresh, coarse