Lemon-Rosemary Layer Cake Recipe

Taste of Home
2025 mins (prep 20, cooking 25)
14 ingredients
16 servings

Categories:  contest-winning ,
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Serving Size (78.29 g)
Servings 16
Amount per Serving
Calories 265.28 Calories from Fat 9.63
% Daily Value *
Total Fat 1.07g 26.36%
Saturated Fat 0.53g 42.06%
Trans Fat 0.03g %
Cholesterol 1.99mg 10.6%
Sodium 336.1mg 224.07%
Total Carbohydrate 61.48g 327.88%
Dietary Fiber 0.86 g 55.31%
Sugars 37.14 g %
Protein 3.26g 104.25%
Vitamin A 24.1IU% Vitamin C 2.41mg%
Calcium 56.47mg% Iron 1.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, eggland's best eggs, plus, grated lemon peel, minced fresh rosemary, confectioners' sugar, grated lemon peel


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