Lemon Sheet Cake


Food.com
25 mins (prep 5, cooking 20)
7 ingredients
24 servings
A really delicious, moist cake with alot of lemon flavor. Quick and easy to prepare.

Categories:  fruit , <-30-mins , seasonal , north-american , citrus , cakes , oven , american , number-of-servings , equipment , time-to-make , for-large-groups , lemon , dessert ,
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Ingredients

Nutrition

Serving Size (50.21 g)
Servings 24
Amount per Serving
Calories 125.23 Calories from Fat 42.3
% Daily Value *
Total Fat 4.7g 173.58%
Saturated Fat 0.94g 112.21%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 109.02mg 109.02%
Total Carbohydrate 19.35g 154.84%
Dietary Fiber 1.23 g 117.96%
Sugars 0.73 g %
Protein 2.37g 113.89%
Vitamin A 196.58IU% Vitamin C 11.44mg%
Calcium 9.05mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
moist, lemon pie filling, softened cream cheese, confectioners' sugar
 

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