Lemon Snow Freeze

255 mins (prep 15, cooking 240)
8 ingredients
1 servings
This recipe is from my mother's collection and is torn out of an old Ladies' Home Journal. It must be from the 60's...I wish I could show you the great hair flip on the woman with pearls making this. Did all our mother's wear dresses and pearls to cook in?

Categories:  seasonal , winter , easy , pie , pies-and-tarts , dessert ,
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Serving Size (612.01 g)
Servings 1
Amount per Serving
Calories 1955.39 Calories from Fat 847.53
% Daily Value *
Total Fat 94.17g 144.87%
Saturated Fat 77.75g 388.75%
Trans Fat 1.45g %
Cholesterol 95.4mg 31.8%
Sodium 415.17mg 17.3%
Total Carbohydrate 286.01g 95.34%
Dietary Fiber 1.08 g 4.3%
Sugars 274.44 g %
Protein 4.96g 9.91%
Vitamin A 1116.13IU% Vitamin C 47.21mg%
Calcium 33.05mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, lemon rind