Lemon Yogurt Cupcakes

35 mins (prep 10, cooking 25)
10 ingredients
12 servings
From 125 Best Cupcake Recipes.

Categories:  <-60-mins , cupcake , cakes , oven , equipment , time-to-make , dessert ,
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Serving Size (43.25 g)
Servings 12
Amount per Serving
Calories 189.74 Calories from Fat 74.79
% Daily Value *
Total Fat 8.31g 153.4%
Saturated Fat 5.12g 307.07%
Trans Fat 0.32g %
Cholesterol 21.2mg 84.78%
Sodium 90.61mg 45.31%
Total Carbohydrate 28.84g 115.34%
Dietary Fiber 1.34 g 64.27%
Sugars 19.74 g %
Protein 1.74g 41.66%
Vitamin A 247.5IU% Vitamin C 0.08mg%
Calcium 29.38mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain yogurt, grated lemon zest, fresh lemon juice