Lemongrass-Steamed Chicken


Food.com
45 mins (prep 45)
10 ingredients
4-6 servings
The simplest and easiest way to infuse the flavor of lemongrass into chicken. A southeast Asian recipe from Mark Bittman.

Categories:  <-60-mins , poultry , meat , time-to-make ,
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Ingredients

Nutrition

Serving Size (24.18 g)
Servings 4
Amount per Serving
Calories 104.71 Calories from Fat 99.9
% Daily Value *
Total Fat 11.1g 68.33%
Saturated Fat 1.29g 25.72%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 619.63mg 103.27%
Total Carbohydrate 0.62g 0.82%
Dietary Fiber 0.09 g 1.42%
Sugars 0.19 g %
Protein 1.17g 9.33%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.22mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chicken thighs, salt and pepper, lime wedge, chopped cilantro
 

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