Lemony Rice With Olive Oil Drizzle

25 mins (prep 10, cooking 15)
8 ingredients
3-4 servings
This rice is subtly lemony with hints of cilantro and garlic. The addition of olive oil at the end makes the dish. Use only a good, fresh oil. Goes well with fish, chicken and Hispanic dishes.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , rice , time-to-make ,
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Serving Size (244.79 g)
Servings 3
Amount per Serving
Calories 288.55 Calories from Fat 24.48
% Daily Value *
Total Fat 2.72g 12.55%
Saturated Fat 0.49g 7.33%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 849.71mg 106.21%
Total Carbohydrate 59.03g 59.03%
Dietary Fiber 5.85 g 70.24%
Sugars 1.45 g %
Protein 9.67g 57.99%
Vitamin A 768.18IU% Vitamin C 68.83mg%
Calcium 264.99mg% Iron 7.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4