Lentil Bread Recipe

Taste of Home
7035 mins (prep 70, cooking 35)
14 ingredients
36 servings

Categories:  healthy , diabetic-exchange ,
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Serving Size (19.71 g)
Servings 36
Amount per Serving
Calories 36.06 Calories from Fat 16.2
% Daily Value *
Total Fat 1.8g 99.62%
Saturated Fat 0.25g 44.66%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 172.01mg 258.01%
Total Carbohydrate 4.17g 49.99%
Dietary Fiber 1.26 g 181.85%
Sugars 1.72 g %
Protein 1.05g 75.83%
Vitamin A 7.25IU% Vitamin C 0.23mg%
Calcium 4.36mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, warm water, warm, fat-free milk, grated parmesan cheese, bread flour