Leopard Ice Cream (No Ice Cream Maker Needed)

10 mins (prep 10)
5 ingredients
4-6 servings
Cute ice cream dessert served at an ice cream shoppe in So. Africa. Ice Cream needs to refreeze so plan accordingly. Recipe was adapted from The African Cookbook by Ben Sandler.

Categories:  technique , <-15-mins , african , quick , no-cook , equipment , time-to-make , 5-ingredients-or-less , frozen-desserts , kid-friendly , freezer , easy , south-african , dessert ,
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Serving Size (74.19 g)
Servings 4
Amount per Serving
Calories 370.13 Calories from Fat 210.42
% Daily Value *
Total Fat 23.38g 143.85%
Saturated Fat 4.84g 96.86%
Trans Fat 0.0 %
Cholesterol 3.11mg 4.14%
Sodium 369.98mg 61.66%
Total Carbohydrate 30.83g 41.1%
Dietary Fiber 3.08 g 49.21%
Sugars 5.49 g %
Protein 16.1g 128.77%
Vitamin A 13.9IU% Vitamin C 0.15mg%
Calcium 26.03mg% Iron 1.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
french vanilla ice cream