Let Them Eat Orange Bundt Cake

60 mins (prep 20, cooking 40)
13 ingredients
1 servings
From Softasilk Cake Flour box. A very simple orange flavor within the cake.

Categories:  <-60-mins , holiday , low-cholesterol , seasonal , low-sat.-fat , cakes , healthy , low-in... , healthy-2 , time-to-make , dessert ,
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Serving Size (942.75 g)
Servings 1
Amount per Serving
Calories 3814.18 Calories from Fat 751.05
% Daily Value *
Total Fat 83.45g 128.39%
Saturated Fat 6.49g 32.43%
Trans Fat 0.31g %
Cholesterol 0.0mg 0.0%
Sodium 2622.24mg 109.26%
Total Carbohydrate 714.39g 238.13%
Dietary Fiber 9.06 g 36.24%
Sugars 298.68 g %
Protein 43.66g 87.32%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 384.28mg% Iron 39.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg whites, large egg, nonfat sour cream, unsweetened applesauce, orange extract, orange zest, fresh orange juice, confectioners' sugar