Lick Your Chops Supper


food network
80 mins (prep 25, cooking 55)
18 ingredients
4 servings


Categories:  meat , pork , potato , veal ,
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Ingredients

Nutrition

Serving Size (142.91 g)
Servings 4
Amount per Serving
Calories 429.38 Calories from Fat 306.81
% Daily Value *
Total Fat 34.09g 209.79%
Saturated Fat 16.37g 327.46%
Trans Fat 0.24g %
Cholesterol 60.26mg 80.35%
Sodium 728.29mg 121.38%
Total Carbohydrate 5.73g 7.64%
Dietary Fiber 0.0 g 0.0%
Sugars 0.62 g %
Protein 12.8g 102.41%
Vitamin A 611.27IU% Vitamin C 0.0mg%
Calcium 316.56mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, parsley roots, or, large, freshly ground black pepper, freshly grated nutmeg, or, veal chops, or, fresh sage, small, large garlic cloves, or, broccolini, trimmed
 

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