Light and Easy Dinner Rolls


Food.com
110 mins (prep 20, cooking 90)
7 ingredients
24 servings
This bread dough requires no kneading and can be made up to 4 days ahead. For a soft tender crust, brush with butter after they come from the oven. They're delicious!

Categories:  rolls~biscuits , beginner-cook , north-american , low-sat.-fat , free-of... , <-4-hours , low-in... , time-to-make , easy , american , lactose-free , number-of-servings , inexpensive , breads , healthy , vegetarian , for-large-groups ,
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Ingredients

Nutrition

Serving Size (9.36 g)
Servings 24
Amount per Serving
Calories 50.29 Calories from Fat 30.06
% Daily Value *
Total Fat 3.34g 123.21%
Saturated Fat 0.25g 29.84%
Trans Fat 0.01g %
Cholesterol 0.0mg 0.0%
Sodium 97.28mg 97.28%
Total Carbohydrate 5.2g 41.62%
Dietary Fiber 0.18 g 17.22%
Sugars 4.92 g %
Protein 0.27g 12.94%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.31mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, unbleached all-purpose flour
 

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