Light Cider Batter
8 mins (prep 5, cooking 3)
8 ingredients
4 servings
Having moved away from drinking beer. I found that my small bottles of Cider make for a great tasting crispy batter. A real treat on white fish.

Categories:  <-15-mins , fish , quick , whitefish , low-sodium , low-in... , time-to-make , 5-ingredients-or-less , weeknight , easy , seafood , inexpensive , healthy , freshwater-fish , saltwater-fish ,
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Serving Size (98.29 g)
Servings 4
Amount per Serving
Calories 172.24 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 25.25%
Saturated Fat 0.5g 9.93%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 3.73mg 0.62%
Total Carbohydrate 27.21g 36.28%
Dietary Fiber 0.97 g 15.51%
Sugars 0.32 g %
Protein 3.51g 28.04%
Vitamin A 0.62IU% Vitamin C 0.0mg%
Calcium 10.05mg% Iron 1.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large egg, pinch salt