Light Cranberry Apple Crisp
35 mins (prep 5, cooking 30)
10 ingredients
4 servings
When my sweet tooth was _aching_ I concocted this treat using what I had on hand. I used all low-sugar/fat ingredients but that certainly isn't a requirement.

Categories:  <-60-mins , fruit , easy , oven , apple , cobblers-and-crisps , equipment , diabetic , time-to-make , berries , dessert ,
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Serving Size (228.93 g)
Servings 4
Amount per Serving
Calories 333.53 Calories from Fat 25.83
% Daily Value *
Total Fat 2.87g 17.67%
Saturated Fat 0.37g 7.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 313.79mg 52.3%
Total Carbohydrate 74.65g 99.53%
Dietary Fiber 4.2 g 67.24%
Sugars 36.77 g %
Protein 5.82g 46.54%
Vitamin A 35.94IU% Vitamin C 2.47mg%
Calcium 69.37mg% Iron 3.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh cranberries, sugar substitute, light margarine