Light German Chocolate Cake


MyRecipes.com
80 mins (prep 25, cooking 55)
20 ingredients
makes 18 servings (serving size: 1 slice)


Categories:  desserts , cakes~frostings , low-cholesterol , make--ahead , entertaining , chocolate , bake , family , health ,
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Ingredients

Nutrition

Serving Size (62.34 g)
Servings 18
Amount per Serving
Calories 279.4 Calories from Fat 92.88
% Daily Value *
Total Fat 10.32g 285.73%
Saturated Fat 1.53g 137.73%
Trans Fat 0.28g %
Cholesterol 3.53mg 21.2%
Sodium 237.78mg 178.33%
Total Carbohydrate 45.01g 270.04%
Dietary Fiber 0.62 g 44.94%
Sugars 26.3 g %
Protein 2.35g 84.59%
Vitamin A 41.52IU% Vitamin C 0.0mg%
Calcium 4.14mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boiling water, plain low-fat yogurt, apple cider vinegar, pure vanilla extract, large egg whites, unsweetened cocoa powder, natural, chopped pecans, sweetened flaked coconut, packed light brown sugar, pure vanilla extract
 

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