Light Herbed Cheese Spread
10 mins (prep 10)
10 ingredients
1.25 servings
This light cheese spread tastes similar to the expensive, higher-fat versions sold in grocery stores. Serve with raw vegetables or crackers.

Categories:  holiday , <-15-mins , small-appliance , food-processor~blender , spreads , super-bowl , quick , number-of-servings , equipment , refrigerator , cheese , appetizer , eggs~dairy , time-to-make ,
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Serving Size (133.57 g)
Servings 1.25
Amount per Serving
Calories 110.99 Calories from Fat 28.08
% Daily Value *
Total Fat 3.12g 6.01%
Saturated Fat 1.25g 7.81%
Trans Fat 0.0g %
Cholesterol 12.62mg 5.26%
Sodium 416.61mg 21.7%
Total Carbohydrate 5.25g 2.19%
Dietary Fiber 0.25 g 1.25%
Sugars 4.64 g %
Protein 15.03g 37.58%
Vitamin A 98.77IU% Vitamin C 0.0mg%
Calcium 119.2mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low fat, light cream cheese, finely chopped fresh chives, grated parmesan cheese, clove garlic, dried marjoram, dried basil, finely minced fresh parsley