Light Wheat Bread (Bread Machine)
185 mins (prep 5, cooking 180)
10 ingredients
1 servings
This has become my favorite standard loaf. I found this recipe on the Fleischmann's yeast website.

Categories:  small-appliance , comfort-food , taste~mood , breads , equipment , <-4-hours , bread-machine , yeast-breads , time-to-make ,
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Serving Size (785.47 g)
Servings 1
Amount per Serving
Calories 2343.52 Calories from Fat 351.81
% Daily Value *
Total Fat 39.09g 60.14%
Saturated Fat 15.73g 78.65%
Trans Fat 0.85g %
Cholesterol 47.7mg 15.9%
Sodium 4796.64mg 199.86%
Total Carbohydrate 434.47g 144.82%
Dietary Fiber 38.46 g 153.83%
Sugars 54.51 g %
Protein 75.19g 150.38%
Vitamin A 580.74IU% Vitamin C 0.0mg%
Calcium 1318.98mg% Iron 25.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, whole wheat bread, powdered milk, bread machine yeast