Lightly Glazed Carrots


Food.com
15 mins (prep 15)
3 ingredients
6 servings
I make these when I make turkey dinners for Thanksgiving and Christmas. They are glazed but not overly so that they still mix well with all the other fixings that go along with turkey, gravy, potatoes, stuffing, etc...

Categories:  5-ingredients-or-less , holiday , low-protein , side-dish , <-15-mins , low-calorie , easy , quick , carrots , vegetable , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (85.46 g)
Servings 6
Amount per Serving
Calories 80.54 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 37.82%
Saturated Fat 2.55g 76.49%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 92.05mg 23.01%
Total Carbohydrate 11.07g 22.14%
Dietary Fiber 2.19 g 52.62%
Sugars 8.38 g %
Protein 0.53g 6.38%
Vitamin A 10548.44IU% Vitamin C 1.97mg%
Calcium 29.47mg% Iron 0.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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