Lil' Cheddar Meatloaves
60 mins (prep 15, cooking 45)
11 ingredients
8 servings
We have given up all other meat loaf recipes for this one. I love the individual servings and every bite has the yummy catsup sauce where in "regular" meat loaf it's just a small strip on top! With the smaller loaves it also makes the cooking time a bit quicker. This recipe came from '99 TOH magazine but I added the rubbed sage for some extra flavor. Enjoy!

Categories:  <-60-mins , pasta,-rice-and-grains , ground-beef , grains , main-dish , oven , beef , meat , number-of-servings , equipment , oamc~freezer~make-ahead , time-to-make ,
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Serving Size (17.75 g)
Servings 8
Amount per Serving
Calories 62.72 Calories from Fat 8.82
% Daily Value *
Total Fat 0.98g 12.07%
Saturated Fat 0.46g 18.44%
Trans Fat 0.0g %
Cholesterol 7.76mg 20.7%
Sodium 349.15mg 116.38%
Total Carbohydrate 8.94g 23.84%
Dietary Fiber 0.51 g 16.36%
Sugars 5.56 g %
Protein 4.52g 72.39%
Vitamin A 19.69IU% Vitamin C 0.64mg%
Calcium 136.01mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded sharp cheddar cheese, chopped onion, rubbed sage, lean ground beef, packed brown sugar, prepared mustard