Lime and Chile Roasted Pork Shoulder

food network
820 mins (prep 20, cooking 240)
19 ingredients
8 to 10 servings

Categories:  dinner , main-dish , pork , oranges , lime , roast , marinating ,
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Serving Size (35.03 g)
Servings 8
Amount per Serving
Calories 227.73 Calories from Fat 215.91
% Daily Value *
Total Fat 23.99g 295.3%
Saturated Fat 3.24g 129.64%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 639.69mg 213.23%
Total Carbohydrate 4.56g 12.15%
Dietary Fiber 2.26 g 72.23%
Sugars 0.86 g %
Protein 0.95g 15.14%
Vitamin A 513.44IU% Vitamin C 1.67mg%
Calcium 43.29mg% Iron 1.78mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, plus, kosher salt and freshly ground pepper, fresh lime, fresh lime juice, fresh orange juice, cinnamon sticks