Linda's Cajun Chicken With Rosemary and Thyme
70 mins (prep 10, cooking 60)
6 ingredients
4-6 servings
I created this recipe today, and it is absolutely WONDERFUL... It's not hot, just has GREAT FLAVOR! Try it, it's one you'll want to put in your "KEEPER" file! Crispy and tasty too... Doesn't get much better than that!

Categories:  cajun , beginner-cook , poultry , north-american , <-4-hours , time-to-make , chicken , holiday , easy , main-dish , american , whole-chicken , meat , southern-u.s. ,
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Serving Size (469.39 g)
Servings 4
Amount per Serving
Calories 672.66 Calories from Fat 336.51
% Daily Value *
Total Fat 37.39g 230.07%
Saturated Fat 10.62g 212.35%
Trans Fat 0.29g %
Cholesterol 390.1mg 520.13%
Sodium 1531.14mg 255.19%
Total Carbohydrate 5.9g 7.86%
Dietary Fiber 2.05 g 32.8%
Sugars 0.0 g %
Protein 79.7g 637.64%
Vitamin A 486.62IU% Vitamin C 4.16mg%
Calcium 91.62mg% Iron 6.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh, coarse ground black pepper