Linda's Marinated Shrimp
12 mins (prep 10, cooking 2)
13 ingredients
4-6 servings
Looking for something just a little differfent to make for a lovely appetizer? Man Oh Man are these GOOD!Everyone goes nuts over these tasty little morsels!If I am making this dish just for myself, I don’t drain the shrimp. I let it marinate in the sauce in the refrigerator, and take out what I want and keep the rest in the refrigerator. They never stay in the refrigerator long though. Preparation time does not include the cleaning and deveining of the shrimp.

Categories:  side-dish , <-15-mins , beginner-cook , easy , shellfish , shrimp , quick , appetizer , time-to-make ,
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Serving Size (114.49 g)
Servings 4
Amount per Serving
Calories 583.91 Calories from Fat 532.89
% Daily Value *
Total Fat 59.21g 364.37%
Saturated Fat 6.86g 137.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 259.35mg 43.23%
Total Carbohydrate 14.22g 18.96%
Dietary Fiber 0.08 g 1.27%
Sugars 12.49 g %
Protein 0.27g 2.19%
Vitamin A 107.43IU% Vitamin C 1.78mg%
Calcium 12.88mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, shrimp