Linda's Veal Marsala
45 mins (prep 25, cooking 20)
15 ingredients
4 servings
This dish is great when trying to figure out what to have when company is coming... Served with an Italian salad and Fettuccini Alfredo, you have a meal anyone would enjoy!

Categories:  <-60-mins , holiday , european , main-dish , beef , meat , veal , time-to-make ,
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Serving Size (182.21 g)
Servings 4
Amount per Serving
Calories 153.85 Calories from Fat 126.63
% Daily Value *
Total Fat 14.07g 86.6%
Saturated Fat 4.96g 99.22%
Trans Fat 0.24g %
Cholesterol 15.9mg 21.2%
Sodium 20.63mg 3.44%
Total Carbohydrate 4.9g 6.53%
Dietary Fiber 1.21 g 19.43%
Sugars 2.42 g %
Protein 4.71g 37.71%
Vitamin A 184.94IU% Vitamin C 2.95mg%
Calcium 9.91mg% Iron 0.75mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
veal cutlets, freshly ground black pepper, large shallot, sweet marsala wine, fresh rosemary