Linguiça-Stuffed Medjool Dates Wrapped With Bacon
35 mins (prep 15, cooking 20)
3 ingredients
4 servings
This is a great appetizer for guests. We were originally taught this recipe with chorizo, but we like it better with Linguiça. Just use regular inexpensive bacon. For some reason, we think it just tastes better than the fancy thick cut bacon.

Categories:  5-ingredients-or-less , <-60-mins , beginner-cook , easy , appetizer , time-to-make ,
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  • 12 medjool dates
  • 1 (6 ounce) linguica sausage
  • 6 pieces of regular bacon
  • 11 toothpicks


Serving Size (7.25 g)
Servings 4
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medjool dates, linguica sausage, toothpicks