Linguine With Asparagus.
30 mins (prep 15, cooking 15)
9 ingredients
4 servings
I perfectly remember the first time Judy made this recipe. She was so exited. She loved it.

Categories:  pasta,-rice-and-grains , <-30-mins , main-dish , seafood , shellfish , shrimp , asparagus , pasta , vegetable , time-to-make ,
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Serving Size (180.97 g)
Servings 4
Amount per Serving
Calories 467.98 Calories from Fat 370.53
% Daily Value *
Total Fat 41.17g 253.38%
Saturated Fat 6.19g 123.84%
Trans Fat 0.0g %
Cholesterol 15.88mg 21.17%
Sodium 772.07mg 128.68%
Total Carbohydrate 21.78g 29.04%
Dietary Fiber 4.05 g 64.81%
Sugars 1.99 g %
Protein 8.35g 66.78%
Vitamin A 5.14IU% Vitamin C 9.55mg%
Calcium 147.44mg% Iron 2.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium shrimp, prepared mustard