Linguine With Mushrooms and Ham Sauce


Food.com
42 mins (prep 20, cooking 22)
13 ingredients
4 servings
This is a recipe I took in a Coup de Pouce (Québec)

Categories:  ham , mushroom , <-60-mins , pasta,-rice-and-grains , 3-steps-or-less , pasta , time-to-make , easy , spaghetti , main-dish , pork , meat , vegetable ,
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Ingredients

Nutrition

Serving Size (438.25 g)
Servings 4
Amount per Serving
Calories 787.3 Calories from Fat 88.92
% Daily Value *
Total Fat 9.88g 60.78%
Saturated Fat 3.14g 62.72%
Trans Fat 0.0g %
Cholesterol 41.4mg 55.2%
Sodium 621.21mg 103.54%
Total Carbohydrate 129.3g 172.39%
Dietary Fiber 6.88 g 110.12%
Sugars 37.31 g %
Protein 43.76g 350.12%
Vitamin A 105.73IU% Vitamin C 8.69mg%
Calcium 747.4mg% Iron 5.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried thyme, black forest ham, fresh parsley
 

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