Linguine With Shrimp and Tomatoes
35 mins (prep 20, cooking 15)
16 ingredients
8 servings
This was adapted from Bon Appetit awhile back.

Categories:  <-60-mins , pasta,-rice-and-grains , tomato , main-dish , seafood , shellfish , shrimp , equipment , pasta , vegetable , one-dish-meal , stove-top , time-to-make ,
Share on Newzsocial



Serving Size (139.4 g)
Servings 8
Amount per Serving
Calories 361.57 Calories from Fat 284.67
% Daily Value *
Total Fat 31.63g 389.28%
Saturated Fat 11.35g 453.98%
Trans Fat 0.0g %
Cholesterol 54.43mg 145.15%
Sodium 585.88mg 195.29%
Total Carbohydrate 9.83g 26.21%
Dietary Fiber 1.88 g 60.32%
Sugars 3.54 g %
Protein 11.82g 189.1%
Vitamin A 311.17IU% Vitamin C 5.92mg%
Calcium 334.73mg% Iron 1.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
uncooked large shrimp, shiitake mushroom, plum tomatoes, chopped fresh basil, chopped fresh parsley, dry, crushed red pepper, romano cheese