Linguine with White Clam Sauce
13 mins
9 ingredients
4 servings
I used this recipe as a starting point for my own modified version. I used less butter and added half½ as well as some white wine & mixed in about 1/3 cup parmesan cheese. My 4-year old had 3 helpings!

Categories:  clams , <-15-mins , pasta,-rice-and-grains , condiments,-etc. , high-protein , shellfish , high-in... , quick , pasta , time-to-make ,
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Serving Size (196.01 g)
Servings 4
Amount per Serving
Calories 628.55 Calories from Fat 500.58
% Daily Value *
Total Fat 55.62g 342.26%
Saturated Fat 10.61g 212.1%
Trans Fat 0.0g %
Cholesterol 15.88mg 21.17%
Sodium 795.05mg 132.51%
Total Carbohydrate 26.44g 35.25%
Dietary Fiber 7.67 g 122.69%
Sugars 2.92 g %
Protein 12.67g 101.39%
Vitamin A 1814.33IU% Vitamin C 24.79mg%
Calcium 274.1mg% Iron 5.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cloves garlic, minced clams