165 mins (prep 120, cooking 45)
12 ingredients
1 servings

Categories:  oven , equipment , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Serving Size (1149.55 g)
Servings 1
Amount per Serving
Calories 5235.46 Calories from Fat 2864.97
% Daily Value *
Total Fat 318.33g 489.74%
Saturated Fat 131.24g 656.18%
Trans Fat 7.8g %
Cholesterol 508.69mg 169.56%
Sodium 191.06mg 7.96%
Total Carbohydrate 551.82g 183.94%
Dietary Fiber 33.0 g 132.0%
Sugars 302.47 g %
Protein 73.43g 146.86%
Vitamin A 5936.55IU% Vitamin C 33.87mg%
Calcium 726.07mg% Iron 18.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
raw egg yolks, thick, light cream, confectioners' sugar