Lip Smacking Savory Beef Short Ribs
210 mins (prep 30, cooking 180)
23 ingredients
4 servings
These short ribs are wonderful. A real comfort dish, beautiful served with mashed potatoes and fresh garden peas. My family loves short ribs and we are always on the lookout for new ways to prepare them. I always buy short ribs with the bone, as they have the most flavor. The basic recipe is a friends, I've just changed a few things to make them perfect for my familys taste buds. I hope you will enjoy these as much as we do.

Categories:  beef-ribs , main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (317.88 g)
Servings 4
Amount per Serving
Calories 245.84 Calories from Fat 120.42
% Daily Value *
Total Fat 13.38g 82.32%
Saturated Fat 1.66g 33.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1070.86mg 178.48%
Total Carbohydrate 26.37g 35.17%
Dietary Fiber 1.11 g 17.72%
Sugars 21.7 g %
Protein 5.71g 45.7%
Vitamin A 788.7IU% Vitamin C 18.03mg%
Calcium 50.71mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef short ribs, celery ribs