Little Grilled Mushroom Bites


Food.com
40 mins (prep 20, cooking 20)
13 ingredients
4 servings
Here's a wonderful and versatile hors d'oeuvres that's prepared on the grill. The mushrooms can be partly grilled and stuffed ahead of time. Simply grill to finishe cooking and heat through just before serving. Recipe found in Andrea Chesman's The Vegetarian Grill.

Categories:  technique , <-60-mins , mushroom , seasonal , north-american , equipment , brunch , appetizer , diabetic , low-in... , oamc~freezer~make-ahead , time-to-make , low-cholesterol , kid-friendly , american , inexpensive , summer , vegetarian , vegetable , barbecue , from-scratch , grilling ,
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Ingredients

Nutrition

Serving Size (164.38 g)
Servings 4
Amount per Serving
Calories 331.46 Calories from Fat 119.52
% Daily Value *
Total Fat 13.28g 81.72%
Saturated Fat 2.61g 52.1%
Trans Fat 0.0g %
Cholesterol 1.48mg 1.97%
Sodium 457.75mg 76.29%
Total Carbohydrate 43.68g 58.25%
Dietary Fiber 4.58 g 73.32%
Sugars 4.86 g %
Protein 11.18g 89.46%
Vitamin A 41.4IU% Vitamin C 2.28mg%
Calcium 183.25mg% Iron 6.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh black pepper, fresh
 

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