Loaded Baked Potato Salad

125 mins (prep 20, cooking 105)
7 ingredients
1 servings
A recipe by Paula Deen. Sounds good!

Categories:  side-dish , <-4-hours , potato , vegetable , time-to-make ,
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Serving Size (611.05 g)
Servings 1
Amount per Serving
Calories 2818.2 Calories from Fat 2741.49
% Daily Value *
Total Fat 304.61g 468.64%
Saturated Fat 101.38g 506.89%
Trans Fat 3.88g %
Cholesterol 335.71mg 111.9%
Sodium 2353.09mg 98.05%
Total Carbohydrate 24.4g 8.13%
Dietary Fiber 0.03 g 0.11%
Sugars 2.8 g %
Protein 9.01g 18.03%
Vitamin A 3701.07IU% Vitamin C 2.04mg%
Calcium 378.92mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, bacon bits