Loaded Potato and Buffalo Chicken Casserole

75 mins (prep 15, cooking 60)
12 ingredients
4-5 servings
This was found on CookLisaCook.blogspot.com

Categories:  toddler-friendly , weeknight , easy , kid-friendly , main-dish , taste~mood , meat , <-4-hours , to-go... , vegetable , eggs~dairy , time-to-make ,
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Serving Size (403.09 g)
Servings 4
Amount per Serving
Calories 966.76 Calories from Fat 590.94
% Daily Value *
Total Fat 65.66g 404.08%
Saturated Fat 29.1g 581.99%
Trans Fat 0.02g %
Cholesterol 294.44mg 392.58%
Sodium 1799.52mg 299.92%
Total Carbohydrate 9.85g 13.14%
Dietary Fiber 2.07 g 33.07%
Sugars 1.27 g %
Protein 82.81g 662.45%
Vitamin A 3070.78IU% Vitamin C 0.12mg%
Calcium 883.54mg% Iron 3.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, fresh ground pepper, crumbled cooked bacon, diced green onion