Loaded Potato Soup--And I Do Mean Loaded!


Food.com
65 mins (prep 20, cooking 45)
10 ingredients
3 servings
Not for the faint of heart (or maybe it would make your heart faint)! This is a recipe I adapted from Paula Deen. It can be modified further to be a bit healthier but I wanted to get this tried and true version down.

Categories:  comfort-food , taste~mood , <-4-hours , cheese , potato , soups-&-stews , bisques~cream-soups , low-carb , vegetable , low-in... , eggs~dairy , time-to-make ,
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Ingredients

Nutrition

Serving Size (931.75 g)
Servings 3
Amount per Serving
Calories 2288.34 Calories from Fat 1146.51
% Daily Value *
Total Fat 127.39g 587.98%
Saturated Fat 65.25g 978.78%
Trans Fat 0.18g %
Cholesterol 467.75mg 467.75%
Sodium 4339.83mg 542.48%
Total Carbohydrate 133.85g 133.85%
Dietary Fiber 5.63 g 67.55%
Sugars 69.67 g %
Protein 150.77g 904.62%
Vitamin A 3339.0IU% Vitamin C 29.76mg%
Calcium 2754.26mg% Iron 6.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salt and pepper
 

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