Lobster Cakes with Mustard Jalapeno Sauce


food network
11 mins (prep 5, cooking 6)
15 ingredients
2 servings


Categories:  side-dish , quick , vegetables , lobster , appetizer , spring , cornmeal , sauce , winter , jalapeno , grains , main-dish , shellfish , american , fall , summer , baking , lunch ,
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Ingredients

Nutrition

Serving Size (258.0 g)
Servings 2
Amount per Serving
Calories 861.2 Calories from Fat 732.87
% Daily Value *
Total Fat 81.43g 250.56%
Saturated Fat 20.58g 205.76%
Trans Fat 0.0g %
Cholesterol 174.64mg 116.42%
Sodium 2615.85mg 217.99%
Total Carbohydrate 9.55g 6.36%
Dietary Fiber 0.0 g 0.0%
Sugars 0.09 g %
Protein 23.27g 93.08%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 226.6mg% Iron 2.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh lobster, minced red onion, dash cayenne pepper, bread crumbs, salt and pepper, cornmeal, jalapeno sauce
 

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