Lobster Mac and Cheese

food network
70 mins (prep 25, cooking 45)
24 ingredients
6 to 8 servings

Categories:  shallot , mussel , skillet , main-dish , anchovy , parmesan-cheese , macaroni-and-cheese , cheese , lobster , saucepan , lemon ,
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Serving Size (487.74 g)
Servings 6
Amount per Serving
Calories 749.36 Calories from Fat 275.58
% Daily Value *
Total Fat 30.62g 282.6%
Saturated Fat 10.76g 322.75%
Trans Fat 0.48g %
Cholesterol 96.12mg 192.24%
Sodium 1324.89mg 331.22%
Total Carbohydrate 67.62g 135.24%
Dietary Fiber 4.24 g 101.86%
Sugars 4.81 g %
Protein 39.67g 476.05%
Vitamin A 733.67IU% Vitamin C 18.1mg%
Calcium 190.9mg% Iron 12.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
heavy whipping cream, salt and freshly ground black pepper, chopped fresh parsley, finely chopped fresh thyme, finely chopped fresh tarragon, pasta shells, large, , coarse, minced, salt and freshly ground black pepper, chopped fresh parsley, grated lemon zest