Lobster Mac and Cheese


food network
85 mins (prep 35, cooking 50)
19 ingredients
24 servings


Categories:  main-dish , macaroni-and-cheese , cheese , lobster , baking , pasta ,
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Ingredients

Nutrition

Serving Size (188.37 g)
Servings 24
Amount per Serving
Calories 539.28 Calories from Fat 412.02
% Daily Value *
Total Fat 45.78g 1690.15%
Saturated Fat 28.67g 3440.04%
Trans Fat 0.46g %
Cholesterol 146.08mg 1168.6%
Sodium 519.01mg 519.01%
Total Carbohydrate 15.4g 123.21%
Dietary Fiber 2.06 g 197.51%
Sugars 4.31 g %
Protein 14.14g 678.83%
Vitamin A 1564.6IU% Vitamin C 1.67mg%
Calcium 422.7mg% Iron 2.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lobster meat, cooked elbow macaroni, chopped scallions, chopped roasted, white pepper, fresh squeezed lemon juice, plus, grated parmesan, panko breadcrumbs
 

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