Lobster Roll Sandwich

10 mins (prep 10)
10 ingredients
6 servings
There are many variations and styles of making this sandwich. According to Hell Chef, this represents Northeastern United States, where the most common version of this sandwich is served cold, although you can also find a warm version in which the lobster meat is drenched in drawn butter. And if you have potato hot dog buns better yet.

Categories:  <-15-mins , northeastern-u.s. , north-american , 3-steps-or-less , quick , lobster , oamc~freezer~make-ahead , time-to-make , lunch~snacks , served-cold , easy , sandwich , presentation , shellfish , seafood , american , number-of-servings ,
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Serving Size (36.38 g)
Servings 6
Amount per Serving
Calories 139.5 Calories from Fat 138.96
% Daily Value *
Total Fat 15.44g 142.57%
Saturated Fat 2.14g 64.22%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 125.03mg 31.26%
Total Carbohydrate 0.69g 1.38%
Dietary Fiber 0.32 g 7.65%
Sugars 0.31 g %
Protein 0.18g 2.14%
Vitamin A 72.89IU% Vitamin C 0.53mg%
Calcium 9.3mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, lobster meat, lettuce leaves