Lone Star Chili

140 mins (prep 20, cooking 120)
10 ingredients
8 servings
Exact recipe provided by a chef at a local Lone Star Steakhouse.

Categories:  easy , 3-steps-or-less , north-american , main-dish , american , <-4-hours , soups-&-stews , chili , time-to-make ,
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Serving Size (49.22 g)
Servings 8
Amount per Serving
Calories 18.35 Calories from Fat 2.43
% Daily Value *
Total Fat 0.27g 3.29%
Saturated Fat 0.06g 2.42%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 612.54mg 204.18%
Total Carbohydrate 4.18g 11.14%
Dietary Fiber 1.53 g 49.0%
Sugars 1.69 g %
Protein 0.79g 12.71%
Vitamin A 492.19IU% Vitamin C 14.08mg%
Calcium 28.07mg% Iron 0.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, diced onion, crushed tomatoes