Low Carb Almond Macadamia Cookies

30 mins (prep 15, cooking 15)
9 ingredients
15 servings
I made these cookies because I love how they are so low in carb and I don't have to feel bad for indulging. My cookie routine: I have one in the morning before my meals with a nice cup of strong coffee and in the evening, I have another one (or two...) with some lemon tea and really, it doesn't even feel like I'm dieting.

Categories:  comfort-food , taste~mood , nuts , equipment , egg , snack , diabetic , eggs~dairy , time-to-make , sweet , <-30-mins , easy , oven , baking , cookie-and-brownie , dessert ,
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Serving Size (28.45 g)
Servings 15
Amount per Serving
Calories 101.39 Calories from Fat 100.26
% Daily Value *
Total Fat 11.14g 257.12%
Saturated Fat 5.62g 421.45%
Trans Fat 0.33g %
Cholesterol 21.5mg 107.5%
Sodium 97.03mg 60.64%
Total Carbohydrate 0.68g 3.4%
Dietary Fiber 0.34 g 20.68%
Sugars 0.22 g %
Protein 0.4g 12.05%
Vitamin A 249.9IU% Vitamin C 0.05mg%
Calcium 23.85mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, artificial sweetener, almond flour, dash salt


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