Low Carb Chicken Curry

35 mins (prep 10, cooking 25)
13 ingredients
3-4 servings
Flavourfull - super easy to make and good for you!

Categories:  <-60-mins , low-calorie , main-dish , low-carb , low-in... , low-sodium , curries , time-to-make ,
Share on Newzsocial



Serving Size (397.87 g)
Servings 3
Amount per Serving
Calories 176.53 Calories from Fat 84.33
% Daily Value *
Total Fat 9.37g 43.23%
Saturated Fat 5.46g 81.94%
Trans Fat 0.0g %
Cholesterol 29.4mg 29.4%
Sodium 162.97mg 20.37%
Total Carbohydrate 18.77g 18.77%
Dietary Fiber 3.58 g 43.0%
Sugars 4.16 g %
Protein 6.38g 38.3%
Vitamin A 828.75IU% Vitamin C 2.25mg%
Calcium 180.83mg% Iron 1.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
curry paste, cauliflower florets, sliced mushrooms