Low Carb Creamy 'Lasagna'


Food.com
50 mins (prep 25, cooking 25)
16 ingredients
1 servings
This is a small recipe because I don't want a lot of leftovers.Get good sized zucchini's, not the super small ones or you won't have enough slices. I cut mine w/ an electric slicer. To slice by hand, cut a flat side for each squash to rest on, so it will be stable, then make the lengthwise slices - at least 1/4" thick. I added sriracha brand hot sauce to the cream sauce but food.com doesn't recognize it as an ingredient so I couldn't list it. I used the JD sausage 'cause I really love it, and am tired of ground beef. It worked very well.Adding thin sliced black or calamata olives, pre-sweated mushrooms, or even chopped spinach or broccoli would be great flavor variations, but of course add they would push up the carb count.

Categories:  <-60-mins , north-american , main-dish , taste~mood , meat , low-carb , low-in... , from-scratch , time-to-make ,
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Ingredients

Nutrition

Serving Size (512.84 g)
Servings 1
Amount per Serving
Calories 1671.38 Calories from Fat 1407.42
% Daily Value *
Total Fat 156.38g 240.59%
Saturated Fat 97.27g 486.35%
Trans Fat 0.0g %
Cholesterol 579.08mg 193.03%
Sodium 840.17mg 35.01%
Total Carbohydrate 40.83g 13.61%
Dietary Fiber 1.82 g 7.28%
Sugars 12.69 g %
Protein 33.17g 66.34%
Vitamin A 6434.55IU% Vitamin C 6.04mg%
Calcium 824.2mg% Iron 4.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
petite diced tomatoes, lean ground beef, small onion, medium zucchini, cold cream cheese, shredded mozzarella cheese, nonstick cooking spray
 

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