Low-Carb Pork Stew

90 mins (prep 20, cooking 70)
12 ingredients
12 servings
This recipe makes alot because its even better the next day. And the next day. And then you will wish you had enough to freeze for another day. Low-Carb Heaven Food!

Categories:  stew , 3-steps-or-less , <-4-hours , low-carb , low-sodium , diabetic , low-in... , very-low-carbs , time-to-make , easy , main-dish , pork , meat , inexpensive ,
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Serving Size (195.65 g)
Servings 12
Amount per Serving
Calories 1201.35 Calories from Fat 1141.38
% Daily Value *
Total Fat 126.82g 2341.26%
Saturated Fat 46.28g 2776.63%
Trans Fat 0.08g %
Cholesterol 135.92mg 543.69%
Sodium 7625.28mg 3812.64%
Total Carbohydrate 3.09g 12.34%
Dietary Fiber 0.18 g 8.52%
Sugars 2.69 g %
Protein 10.31g 247.45%
Vitamin A 456.08IU% Vitamin C 1.32mg%
Calcium 24.7mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whipping cream