Low Carb Shrimp Salad with Aioli Mayonnaise

35 mins (prep 30, cooking 5)
13 ingredients
4 servings
I used light mayo so perhaps that undermined the deliciousness, but I wouldn't make this again. Also, I would leave off the Old Bay.

Categories:  <-60-mins , salad , north-american , shellfish , shrimp , low-carb , low-in... , time-to-make ,
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Serving Size (50.66 g)
Servings 4
Amount per Serving
Calories 236.58 Calories from Fat 223.47
% Daily Value *
Total Fat 24.83g 152.82%
Saturated Fat 4.23g 84.62%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 172.87mg 28.81%
Total Carbohydrate 3.56g 4.74%
Dietary Fiber 1.15 g 18.45%
Sugars 0.42 g %
Protein 1.55g 12.43%
Vitamin A 158.38IU% Vitamin C 5.52mg%
Calcium 70.28mg% Iron 1.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium shrimp, finely chopped garlic, chopped red pepper, chopped cucumber, chopped onion, chopped tomato, seasoning salt