Low Fat Banana Muffins

35 mins (prep 10, cooking 25)
11 ingredients
24 servings
These yummy muffins taste and look like there full fat counter parts. Try them you will love them!

Categories:  <-60-mins , rolls~biscuits , comfort-food , breakfast , taste~mood , number-of-servings , healthy , breads , brunch , time-to-make , for-large-groups ,
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Serving Size (34.59 g)
Servings 24
Amount per Serving
Calories 114.99 Calories from Fat 23.4
% Daily Value *
Total Fat 2.6g 96.1%
Saturated Fat 0.62g 73.97%
Trans Fat 0.0g %
Cholesterol 0.75mg 5.99%
Sodium 125.65mg 125.65%
Total Carbohydrate 21.45g 171.58%
Dietary Fiber 0.76 g 72.96%
Sugars 10.24 g %
Protein 1.71g 81.94%
Vitamin A 112.84IU% Vitamin C 0.03mg%
Calcium 26.57mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed ripe bananas