Low-Fat Cheesecake Recipe


Taste of Home
1545 mins (prep 900, cooking 45)
6 ingredients
8 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (24.41 g)
Servings 8
Amount per Serving
Calories 105.52 Calories from Fat 25.92
% Daily Value *
Total Fat 2.88g 35.5%
Saturated Fat 0.84g 33.42%
Trans Fat 0.0 %
Cholesterol 126.88mg 338.34%
Sodium 177.53mg 59.18%
Total Carbohydrate 6.17g 16.45%
Dietary Fiber 0.0 g 0.0%
Sugars 6.17 g %
Protein 12.31g 196.98%
Vitamin A 272.83IU% Vitamin C 0.18mg%
Calcium 72.41mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plus, cherry pie filling
 

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