Low Fat Frosty Orange Creme Layered Dessert

315 mins (prep 15, cooking 300)
5 ingredients
12 servings
This recipe was originally from Kraft, but I've substituted all low fat ingredients to make it guiltfree! Tastes like a creamsicle.....The "Cooking time" is actually "freezing" time.

Categories:  5-ingredients-or-less , beginner-cook , frozen-desserts , easy , 3-steps-or-less , dessert ,
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Serving Size (64.97 g)
Servings 12
Amount per Serving
Calories 153.16 Calories from Fat 48.33
% Daily Value *
Total Fat 5.37g 99.21%
Saturated Fat 3.95g 236.85%
Trans Fat 0.0 %
Cholesterol 11.62mg 46.49%
Sodium 55.72mg 27.86%
Total Carbohydrate 23.53g 94.11%
Dietary Fiber 0.02 g 0.99%
Sugars 23.32 g %
Protein 3.26g 78.13%
Vitamin A 122.96IU% Vitamin C 6.03mg%
Calcium 108.49mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
orange sherbet, fat free cream cheese, fat-free, fat-free