Low Fat Garden Slaw

15 mins (prep 15)
11 ingredients
6 servings
This is a low fat garden slaw that is simple to put together and you will be surprised it also taste's great. Clipped from a magazine 15 years ago. Most people have no idea it is a diet friendly slaw.

Categories:  salad , <-15-mins , 3-steps-or-less , low-sat.-fat , quick , low-carb , diabetic , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , easy , vegetarian , to-go... , vegetable , picnic ,
Share on Newzsocial



Serving Size (14.24 g)
Servings 6
Amount per Serving
Calories 9.54 Calories from Fat 2.88
% Daily Value *
Total Fat 0.32g 2.96%
Saturated Fat 0.21g 6.2%
Trans Fat 0.0g %
Cholesterol 1.28mg 2.56%
Sodium 392.21mg 98.05%
Total Carbohydrate 1.3g 2.59%
Dietary Fiber 0.0 g 0.0%
Sugars 1.29 g %
Protein 0.34g 4.11%
Vitamin A 9.76IU% Vitamin C 0.05mg%
Calcium 12.29mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded cabbage, chopped peeled cucumber, chopped tomato, finely chopped onion, reduced-fat mayonnaise