Low Fat Lemon Zucchini Bread


Food.com
80 mins (prep 20, cooking 60)
15 ingredients
1 servings
This was in my email today from http://lowfatcooking.about.com. I love just about anything that can be made with zucchini!

Categories:  quick-breads , beginner-cook , seasonal , equipment , brunch , lunch~snacks , served-cold , easy , american , oven , inexpensive , vegetarian , squash , pasta,-rice-and-grains , north-american , brown-bag , <-4-hours , finger-food , snack , eggs~dairy , time-to-make , presentation , grains , breads , summer , to-go... , vegetable , picnic ,
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Ingredients

Nutrition

Serving Size (606.2 g)
Servings 1
Amount per Serving
Calories 1623.18 Calories from Fat 570.24
% Daily Value *
Total Fat 63.36g 97.48%
Saturated Fat 5.22g 26.11%
Trans Fat 0.23g %
Cholesterol 0.0mg 0.0%
Sodium 2566.77mg 106.95%
Total Carbohydrate 260.58g 86.86%
Dietary Fiber 17.17 g 68.67%
Sugars 162.59 g %
Protein 22.53g 45.07%
Vitamin A 1178.1IU% Vitamin C 99.78mg%
Calcium 519.3mg% Iron 7.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
plain nonfat yogurt
 

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